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Bone Daddies is finally hitting East London, with the Japanese ramen restaurant set to open in June in The Bower development on Old Street.

Hot on the coattails of the relaunch of Shackfuyu, Ross Shonhan will open his sixth Japanese restaurant in London in June 2016.

Shonhan, chef proprietor of Bone Daddies Ramen Bar and Shackfuyu (Soho), Bone Daddies Kensington High Street, Bone Daddies Saturday Ramen Bar (Bermondsey) and Flesh & Buns (Covent Garden), is venturing into East London.

The fourth Bone Daddies will be located on the corner of Baldwin Street within The Bower complex on Old Street. The restaurant will incorporate a small bar counter and will seat up to 65 people. Open for lunch and dinner, the new site will adhere to the usual Bone Daddies no reservations policy.

Fans of Bone Daddies will find their favourite ramen and snacks on the menu, from the flavour-packed 20 hour pork bone broth Tonkotsu, to sweet, spicy pig bones. A selection of dishes unique to the site are currently in development, such as dressed-up Kushikatsu – skewered, breaded and fried meats and fish served with assorted sauces. The signature Yuzu Margarita will be among a list of new and favourite cocktails, alongside the characteristic extensive offering of quality beers, cider, sake and wine.

Bone Daddies OId Street will feature the now legendary rock ‘n’ roll soundtrack played in all of the ramen bars, bringing the full experience of Bone Daddies to East London for the first time.

 

 


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Bone Daddies Ramen Bar set to open on Old Street
Digital Mag

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