Flesh & Buns

This new venture from the Aussie restaurateur behind rock ‘n’ roll ramen spot Bone Daddies is getting rave reviews. It offers sweet hirata buns for you to fill with fleshy treats (pulled pork and pickled apple for one).   



Refreshingly cheap and cheerful udon specialist in Soho, serving handmade noodles hot or cold with choices of hot broth and cold dipping sauces. Fast food with class – expect to queue out the door for a taste. 



Bare bones Japanese tapas and ramen eatery just around the corner from Bone Daddies; no bells and whistles, just top-quality ingredients and, therefore, flavours. We defy you not to order waaaay too much. 



Photos: Facebook