Missing the great Aussie meat pie? Here are some Brit versions to warm you in winter.
On Holloway Road, Piebury Corner’s award-winning wares start at £1.50, plus there are ales and ciders to pair with your pastry.
Eat My Pies
Andy Bates created Eat My Pies to restore pie-making back to Great British glory.
Visit one of his three stalls, at King’s Boulevard, White Cross Street Market and Broadway Market, for a wild rabbit and bacon pie at £5.
M. Manze has been around since 1902, and is still adored for its pie and mash.
Enjoy yours the proper Cockney way with Manze’s homemade liquor, a sort of dyed-green gravy.
Visit stores in Tower Bridge, Peckham and Sutton.