To celebrate the new opening, this weekend (Sat 26 – Sun 27 November), Boom Shack will give away 100 menu items each day, on a first-come, first-served basis.
From 10am on Saturday, the first 100 customers are invited to choose a free item from either the breakfast or evening menus for the full Boom experience. To be in with a chance of grabbing a free dish, all diners have to do is simply turn up to the restaurant and place their order!
Boom Shack will predominantly be a lively cocktail bar serving up fun Jamaican vibes (open Wednesday – Sunday) and a drinks list straight out of the Caribbean. Try the Jamaican Punch – a sweet concoction of fresh fruit and lemon juice, blended with your choice of rum, vodka or gin, or go for the Montego Breeze – a sun splashed combo of vodka, pineapple juice, orange juice, lime and ginger ale.
Loud Caribbean flavours will also be at the heart of the food offering, with the evening menu including a pair of hot ciabatta sandwiches, perfect for soaking up those cocktails. Choose from the Boom Cubano (£8) – ham, slow-cooked pork shoulder and a layer of Swiss cheese, topped with fiery hot peppers – or the Boom Sarnie (£8) – Scotch bonnet chilli beef, with cheese, house-made bacon jam and jerk mayo.
The breakfast menu includes a selection of sandwiches all served in a warm brioche bun – expect to see a bacon, egg and cheese sarnie, plus avocado and scrambled eggs as a veggie option, both priced at £7. Wash this down with one of their freshly served juices – Papaya Don’t Preach – papaya, lime juice, apple and ginger, or Welcome to Jamrock – a blend of mango, orange, pineapple and coconut water.
Need to Know:
Brixton Station Road, SW9 8PA
Opening hours: Wednesday – 4pm -11pm, Thursday & Friday – 4pm-1am, Saturday – 10am – 1am, Sunday – 10am-6pm