Get all the Kiwi staples with a twist – quirky canapés, enticing hearty mains and delectable desserts. 

The menu…

  • Canapés: Open top Mini Bacon & Egg pie canapé with homemade tomato sauce Veggie version available
  • Main: Lamb Rump with Kiwifruit Salsa, kumara fried fondant with Garlic mayo, and a fresh mint and cress salad.
  • Veggie Option: Sweetcorn Fritters with a north & south salsa.
  • Dessert: Vanilla poached pear and almond pavlova with chocolate caramel sauce.
  • NZ wine or Beer included

When: 6 September

Where: Secret location revealed when ticket is purchased

Cost: £29

Tickets via

Image via Facebook