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Sunday 27 March marks International Whisk(e)y Day - an excuse (if one was needed) for whisky-lovers around the globe to unite in raising a dram in honour of their favourite spirit and its makers.

To celebrate International Whisk(e)y Day, Scottish restaurant, Mac & Wild,  will be whisking their customers into frenzy with a dedicated whisky tasting on Saturday 26 March.

Guest will feast on locally inspired canapés from the weekly changing distilleries area, while tasting a selection of whiskys by whisky brand R&B Distillers. Participants will be given a cocktail on arrival featuring the whisky of the month. Groups of up to 20 people will be able to take part in the downstairs area of Mac & Wild. 

Mac & Wild restaurant launched last autumn on Great Titchfield Street, in the heart of London’s West End with a mission to take diners  on a journey to the Scottish highlands.

Whisky Tastings
Saturday 26 March (and the last Saturday of every month) 2pm-5pm
£35 per person for x4 drinks and food



Whisky weekends at Mac and Wild
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