Onto ze cocktails… the cocktail menu is designed by award winning bartender, Herr Chris Lacey, formerly of Rules (The Telegraph – Top 10 Bars) and The Connaught Bar (#11, World’s 50 Best Bars). Chris – responsible for making one of the ‘Top Five Martini’s In London’ (Metro) – has used his über impressive knowledge of premium spirits and combinations to create a menu fit for the most discerning cocktail drinker. What a super mensch! Alongside there will be a selection of still and sparkling German wines provided by connoisseurs Berry Bros & Rudd. 

Willy’s will be open from October 5 – 14 serving cocktails from 4pm ’til midnight in ze basement bar of their Charlotte Street branch. Herman ze German have also worked with their brewery in the Black Forrest to create a very special take on the strong and tasty Oktoberfest Bier with a very limited amount available across the month. Accompanying these fine refreshments will of course be Herman ze German’s mouth-watering food menu featuring the finest cuts from their home town whether the famous currywurst, the fone selection of gluten and lactose free wurst, ze brand new Schnitzel Burger menu and much more. Let’s fetz!

On the food front, all wurst are gluten and lactose-free featuring the Bratwurst, Chilli Beef and Bockwurst from their award-winning butcher in the  Black Forrest. Elsewhere Herman’s famous Currywurst and the new Vegetarian wurst are also on the menu. All sausages are served with toppings of choice including sauerkraut and delicious crispy onions. The food menu is paired with an extensive beer list featuring rare and exclusive brews from native Germany including Herman’s very own Market Brew, a unfiltered Kellerbier (4.8%) in Herman’s ze Basement Bar in Charlotte Street.

NEED TO KNOW
HERMAN ZE GERMAN FITZROVIA
33 Charlotte Street, Fitzrovia, W1T 1RS
Open: Mon-Thu 8am-11.30pm; Fri 8am- 12 midnight